If Food Could Sing catering and event planning


A La Carte Menu

Our a la carte offerings can be the starting point for a wonderful menu as you plan your full-service catered event. You are also welcome to order a la carte items as additions for your own entertaining.

All prices subject to change


Appetizers (priced per dozen, 2 dozen minimum)

Spinach and Feta Phyllo Pastries
Phyllo-wrapped Asparagus with Boursin
Spiced Lamb and Feta in Phyllo Cups
Creamy Mushrooms in Phyllo Cups
Spinach and Gruyère Stuffed Mushrooms
Pancetta Stuffed Mushrooms
Cheddar Stuffed Baby Potatoes
Roasted Baby Potatoes with Crème Fraîche and Caviar
Caramelized Onion Tart
Provençal Vegetable Tart
*Tomato, Fontina and Roasted Garlic Tart
Goat Cheese and Caramelized Onion Tartlettes
Brie, Grape and Nut Tartlettes
Creamy Mushroom Turnovers
Roasted Garlic White Mini Pizza Slices
Mini Pizza Margherita Slices
*Black Bean and Sweet Potato Quesadillas
Roasted Tomato and Cheese Quesadillas
*Goat Cheese Quesadillas with Mango Salsa
Smoked Chicken, Tomato and Avocado Quesadillas
Zucchini Corn Cakes with Creamy Dill Topping
Vegetable Confetti Pancakes with Horseradish Topping
Cherry Tomatoes stuffed with Corn Salsa
*Grilled Seasonal Vegetable Kabobs
*Fresh Figs stuffed with Gorgonzola and Prosciutto
*Artichoke Truffles
Rainbow Pepper, Potato and Goat Cheese Frittata
*Butternut Squash, Spinach and Goat Cheese Frittata
Crostini with Balsamic-Tomatoes and Basil
Crostini with Grilled Onions, Prosciutto and Parmesan
Crostini with Port-Cherry Glazed Duck Breast
Crostini with Beef Tenderloin and Roasted Red Pepper Aioli
Mini Quiche with Sundried Tomato and Gruyère
Mini Quiche with Bacon and Cheddar
Spicy Beef Empanadas
Moroccan Lamb Meatballs & Dipping Sauce
Glazed Lamb Lollipops
Beef Skewers with Horseradish Sauce
Mini Beef Wellingtons
Beef or Chicken Satay with Spicy Peanut Sauce
Glazed Thai Chicken Peanut Cakes
Tropical Chicken Skewers
Mexican Ancho Pepper-Cherry Chicken Wings
Smoked Trout Pâté on Cucumber Rounds
Mango-Shrimp (or Crab) Salad in Wonton Cups
Skewered Pancetta-wrapped Shrimp
Mini Crabcakes with Creamy Chipolte Sauce
Hoisen Pork Rice Paper Rolls
Vietnamese-Style Shrimp Fresh Rolls
Asian Pork or Shrimp Dumplings with Ginger Sauce
Pork and Red Pepper Skewers with Mango Sauce
Swordfish and Pineapple Skewers with Green Curry Pesto

 

$14
$17
$17
$14
$14
$14
$14
$18
$14
$17
$17
$17
$17
$17
$14
$14
$14
$14
$17
$17
$14
$14
$14
$14
$17
$14
$14
$14
$14
$17
$21
$21
$17
$17
$17
$17
$36
$17
$21
$17
$14
$17
$15
$18
$17
$21
$21
$17
$20
$17
$17
$20

*Seasonal

Platters (serve 15-25)

Fine Cheeses, Crackers and Grapes
Vegetable Crudites with Sundried Tomato and Yogurt-Feta Dips
Fresh Fruit Display
Assorted Fruits and Cheeses
Goat Cheese, Pesto and Sundried Tomato Terrine
Pastry-wrapped Baked Brie with Chutney
Country Cheese and Pâté Platter
   (assorted country cheeses with smoked trout and meat pâtés)
Elegant Italian Antipasto
   (Italian cheeses, olives, cured meats and roasted vegetables)
Mediterranean Meze Platter
   (Greek cheeses, olives, hummus, roasted eggplant spread and tabbouleh)
*Grilled Vegetable Platter
Roasted Vegetable Platter
Shrimp Cocktail (4 dozen large shrimp)
Cajun Shrimp (4 dozen large shrimp)
Asian Shrimp (4 dozen large shrimp)
Pacific Coast Style Smoked Salmon with Mustard Sauce
Warm Crab Dip with Crostini
Warm Artichoke Gorgonzola Dip with Pita Chips
Roasted Red Pepper Dip & Pita Chips
Roasted Eggplant Dip with Crostini
Roasted Artichoke Dip with Pita Chips

 

$65
$60
$65
$65
$50
$50
$80

$80

$80

$65
$65
$75
$75
$75
$90
$45
$40
$40
$40
$40

*Seasonal

Salads:

Mixed Greens Salad
Caesar Salad
Greek Salad
Spinach Salad with Bacon & Candied Nuts
Baby Greens with Apple & Cheddar
Baby Greens, Pear, Blue Cheese and Walnuts
Baby Greens, Oranges, Cranberries and Nuts
Baby Greens, Oranges, Feta & Red Onion
Roasted Mediterranean Vegetables over Greens
Roasted Corn, Peppers, Tomato, Black Bean and Avocado over Greens
Chicken Salad with Apples and Walnuts
Black Bean Salad with Turkey
Chicken Salad with Asparagus, Red Pepper and Sundried Tomato
Roasted Shrimp and Orzo Salad with Feta, Dill and Cucumber
Chopped Shrimp Waldorf Salad with Apples, Grapes and Almonds
Roasted Potato Salad with Green Beans
*Roasted Sweet Potato Salad
Asian Sesame Noodles with Asparagus Salad
Mediterranean Wheatberry Salad
Tabbouleh Salad (bulghur wheat, parsley & tomato)
Curried Rice, Summer Squash,Tomato and Fresh Mozzarella Salad
Lemon Rice, Artichoke, Sundried Tomato, Olive and Pine Nut Salad
Orzo, Spinach, Roasted Pepper,Tomato and Fresh Mozzarella Salad
Orzo, White Bean, Tomato, Olive and Feta Salad
Tortellini Salad with Roasted Peppers and Artichokes
Rotini Salad with Fresh Mozzarella, Artichokes and Basil Pesto
Thai Cabbage and Vegetable Slaw

Lg/Sm

$40/28
$55/35
$55/35
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$55/35
$55/35
$55/35
$85/50
$85/50
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$55/35
$45/28

*Seasonal

large serves 20 small serves 10

Soups:

Broccoli, Red Pepper and Cheddar Chowder
*Butternut Squash and Apple Soup
Minestrone Soup
Carrot Dill Soup
Crab Bisque
Cream of Tomato Soup
*Fresh Tomato Soup

Lg/Sm

$55/35
$55/35
$55/35
$55/35
$65/45
$55/35
$55/35

*Seasonal

large serves 20 small serves 10

Entrées:

Chicken Piccata
Chicken Marsala
Orange-Dijon Chicken Breasts
Chicken Breasts with Creamy Lemon-Pesto Sauce
Prosciutto and Fontina Stuffed Chicken Breasts
Sundried Tomato and Gruyère Stuffed Chicken Breasts
Chicken Saltimboca
Chicken Enchilada Bake
Turkey Breast Roulade with Chile-Cheese Stuffing and Mole Sauce
Beer Braised Sirloin Tips with Mushrooms
Flank Steak Stuffed with Roasted Pepper, Spinach, Feta and Pine Nuts
Beef and Black Bean Chili with Toppings
Individual Beef Wellingtons
Pork Tenderloin with Port-Dried Cherry Sauce
Pork Loin Roast with Cider-Ginger Sauce
Pulled Pork with BBQ sauce and Fixins
Lamb Chops with Chunky Tomato Sauce
Roast Boneless Leg of Lamb with Herb-Garlic Crust
Moroccan Lamb and Honey Tagine
Salmon Fillets with Lemon-Ginger Butter
Braised Whitefish over Vegetables
Sautéed Shrimp and Scallops in Tomato-Cream Sauce over Pasta
Penne Bake with Sausage, Tomato & Cheese
Baked Orzo with Artichokes, Red Peppers and Fontina
Roasted Vegetable Lasagna
Rotini with Sausage, Artichokes and Sundried Tomatoes
Penne with Pancetta, Mushrooms and Peas
Roasted Stuffed Portabello Mushrooms
Butternut Squash, Spinach, Red Pepper and Goat Cheese Frittata
Strata of Roasted Vegetables and Cheese
Red Peppers stuffed with Zucchini, Corn and Black Beans

Lg/Sm

$90/55
$90/55
$90/55
$90/55
$90/55
$90/55
$90/55
$75/45
$95/60
$110/65
$110/65
$75/45
$25/pc
$95/60
$95/60
$90/55
$110/65
$110/65
$110/65
$110/65
$110/65
$110/65
$75/45
$75/45
$75/45
$75/45
$75/45
$75/45
$75/45
$75/45
$75/45

large serves 20 small serves 10

Grilled Entrees (Seasonal)

Grilled Garlic Lime Chicken Kabobs and Chipolte Sauce
Grilled Chicken Breasts with Fresh and Sundried Tomato Salsa
Grilled Moroccan Lemon and Yogurt Chicken Kabobs
Grilled Chicken Breasts with Green Curry Pesto
Grilled Herb-Lemon-Garlic Chicken Breasts
Spice Rubbed BBQ Chicken
Grilled Asian Rubbed Flank Steak with Sesame Sauce
Grilled Rosemary Garlic Beef & Onion Kabobs
Grilled Chipolte Sirloin Tips with Fresh Salsa
Grilled Cumin-Crusted Pork Tenderloin with Orange-Jalapeño Glaze
Grilled Baby Back Ribs with Spicy BBQ Sauce
Beer Braised and Grilled Italian Sausages with Peppers and Onions
Grilled Mediterranean Lamb Kabobs with Yogurt Sauce
Grilled Lamb Kabobs with Black Olive Mint Vinaigrette
Herb-Crusted Grilled Butterflied Leg of Lamb
Asian Marinated Grilled Salmon Fillets
Grilled Shrimp & Scallops with Fresh Tomato-Citrus Salsa
Linguine with Grilled Eggplant, Tomato, Onion & Walnut Pesto

Lg/Sm

$90/55
$90/55
$90/55
$90/55
$90/55
$90/55
$110/65
$110/65
$110/65
$95/60
market
$85/50
$110/65
$110/65
$110/65
$110/55
market
$65/45

large serves 20 small serves 10

Sides:

Roasted Potatoes, Garlic & Thyme
Smashed Red Potatoes with Boursin
Yukon Gold Potato Galette
*Roasted Orange-Honey Sweet Potatoes
Basmati Rice Pilaf
Curried Jasmine Fried Rice
Wild Rice Pilaf with Cranberries and Hazelnuts
Wild Mushroom Risotto
Lemon Risotto with Snow Peas and Carrots
White Beans with Garlic, Lemon and Parmesan
Boston Baked Beans
*Assorted Roasted Spring Vegetables
*Assorted Roasted Root Vegetables
*Butternut Squash, Apple and Potato Gratin
Cornbread-Sausage Stuffing
Sourdough Bread Stuffing
*Cranberry Sauce with Orange and Ginger
Green Beans with Orange and Shallots
Green Beans with Sesame
Broccoli with Lemon and Almonds
Broccoli and Red Pepper Sauté
Spinach with Garlic and Pine Nuts
Spinach Gratin
Sweet and Sour Swiss Chard
Cherry Tomato Gratin
Roasted Asparagus with Garlic
Balsamic Roasted Onions
Glazed Carrots with Herbs
*Ratatouille
*Gratin of Tomatoes, Zucchini, Summer Squash and Thyme
*Gratin of Eggplant and Tomatoes with Feta, Olives and Mint
*Grilled Vegetable Kabobs
*Assorted Grilled Vegetables

Lg/Sm

$50/30
$60/40
$65/45
$60/40
$50/30
$60/40
$65/45
$65/45
$65/45
$50/30
$50/30
$65/45
$65/45
$70/50
$55/35
$50/30
$20/15
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$60/40
$70/50
$70/50
$60/40
$65/45

*Seasonal

large serves 20 small serves 10

*Sandwiches: $6.50 each, minimum 10

Roast Beef with Provolone, Roasted pepper and Pesto Spread
Chicken, Apple and Walnut Salad
Black Bean, Rice and Vegetable
Smoked Turkey, Bacon, Avocado and Monterey Jack
Grilled Chicken with Tomato and Blue Cheese-Caesar Spread

*Available on Foccacia Rolls, Brioche Rolls, Ciabatta Bread, Wraps and Breads

Finger Sandwiches: $3.50 each (Shrimp Salad $4.50 each), minimum 20

Ham and Cheddar with Mango Chutney Spread on a Homemade Biscuit
Turkey, Red Onion and Cranberry Spread on a Roll
Roast Beef, Tomato and Pesto Spread on Focaccia
Chopped Shrimp Waldorf Salad on a Mini Croissant
Lemony Artichoke and Tuna Salad on Focaccia

Desserts: Each serves 12-16 unless otherwise noted

Pear Frangiapane Tart
*Cranberry Pear Tart
*Raspberry-Crème Fraîche Tart
Rustic Plum and Raspberry Tart
Lemon Tartlettes
*Pumpkin Tartlettes
*Cranberry Tartlettes
Pecan Tartlettes
White Chocolate Lime Mousse Tartlettes

Lemon Pound Cake with Fruit Compote
*Pumpkin Ginger Spice Cake
Carrot Cake with Cream Cheese Frosting
Old Fashioned Chocolate Layer Cake
Vanilla Layer Cake with Chocolate Buttercream
Mocha Swirl Cheesecake
Cheesecake with Strawberry Topping
*Pumpkin Cheesecake
Decadent Chocolate Torte
Decadent Chocolate Mint Torte
Mini Chocolate Mousse Cakes
Mini Cheesecakes

Chocolate-Bourbon Bread Pudding
Tiramisu
Strawberry Shortcake
Homemade Apple Crisp
*Summer Fruit Crisp
Assorted Chocolate Truffles
*Cranberry Caramel-Date Bars
Lemon Bars
Biscotti
Assorted Cookie Tray (4 dz)
Assorted Cookie and Pastry Tray (4 dz)

 

$36
$36
$36
$36
$48/2dz
$48/2dz
$48/2dz
$48/2dz
$48/2dz

$36
$30
$36
$30
$30
$36
$36
$36
$40
$40
$48/2dz
$48/2dz

$36
$36
$36
$30
$30
$30/2dz
$36/2dz
$36/2dz
$30/2dz
$48
$72

*Seasonal

Fall Holiday Pies: Seasonal, each serves 8

Brown Sugar and Sour Cream Pumpkin Pie
Bourbon Pecan Pie
Apple Pie with Poached Dried Cherries
Crumb Crust Apple Pie

 

$25
$30
$25
$25

Summer Pies: Seasonal, each serves 8

Strawberry Rhubarb Pie
Mixed Berry Pie
Blueberry Lattice Pie
Peach Pie
Peach and Blueberry Pie

 

$25
$25
$25
$25
$25

Prices subject to change

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